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Media Coverage

May 29, 2025

美心與港燈合辦創意料理大賽 得獎作品或製成產品推出市場

Ming Pao 明報
May 30, 2025

美心港燈合辦廚餘創意料理大賽 推動惜食文化

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PHOTO GALLERY

Over 50 chefs and R&D staff from Maxim's Group participated in “All You Can Cook!” challenge, and 20 units won the Professional Judging Awards and the Business Potential Awards.
Miss Diane Wong Shuk-han, JP, Under Secretary for Environment and Ecology, giving her speech at the ceremony
Launch ceremony of the "All You Can Cook!" x "Happy Green Campaign" Culinary Competition.
Judges of the "All You Can Cook!" Culinary Competition kicked off the competition.
Ir. Francis Cheng, Managing Director of HK Electric, encourage citizens to support carbon neutrality in their daily lives.
Celebrity chef and competition judge Hilda Leung sharing her judging criteria.
Awards are presented to chefs and R&D staff who participated in Maxim's "All You Can Cook!" internal challenge.
Mr. Keith Siu, Chief Operating Officer (Hong Kong & Macau) of Maxim’s Group, sharing the Group's long-championed culture of food conservation.

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